Inventory

Premiata 1885, 40 botanicals, Bologna, Italy

Product of Italy, 35%

Chamomile bitter amaro, 30% ABV

Coffee amaro liqueur, 70 proof

Fernet-style amaro, 100 proof

Alcohol-free

Alcohol-free

Alcohol-free

5 fl oz

5 fl oz

5 fl oz

5 fl oz

5 fl oz

5 fl oz

5 fl oz

Aromatic cocktail bitters, New Orleans, for the Sazerac

Cocktail flavoring

Kentucky straight bourbon whiskey

Kentucky straight bourbon, uncut and unfiltered from the barrel

Cask strength, apple wood smoked wheat, 120 proof

John E. Fitzgerald, barrel proof, 121 proof / 60.5% ABV

Wheated bourbon mashbill, 92 proof

2020 limited bottling, barreled 2010, aged 10 years, 98 proof

Bottled-in-bond, 100 proof, high rye mash bill

Willett Distillery, Bardstown KY, small batch, ~101 proof

Cask strength, Lighthouse-Canton select barrel, 115.88 proof

Small batch, bottled by Willett Distillery, Bardstown KY

Finished in a second oak barrel, 90.4 proof

VS

London Dry Gin, vapour infused, 94 proof, 1.75L

California botanicals, Juniper, Limes, Fir Tree, Sea Kelp, Mint, Almonds

Small batch, distilled and bottled in Scotland, 88 proof, 1.75L

Italian aperitivo, 11% ABV

Cinnamon whisky with natural apple flavor, 33% ABV / 66 proof

Since 1860, Bitter

Chartreuse Diffusion, since 1605, product of France, 43% ABV

Rothman & Winter, floral liqueur, product of Austria, 20% ABV

The Brand Bartenders Trust, 48 proof, both bottles partial

Limited Edition, Whiskey with Natural Flavors, Toasty Sweet

Anise liqueur, New Orleans, 100 proof

Rum & coffee liqueur, The Original, 20% ABV

Appellation Maison à Podensac, France, 1872

Maraschino cherry liqueur, product of Italy, since 1821

Oranges ameres, blended with cognac, 19th century style, product of France

Liquore di Sambuca, product of Italy

Liquore Classico, 42% ABV, product of Italy

Italian aperitivo, blood orange, damson & passion fruit flavors

Artisan Distillers since 1982, 25% ABV

Special Edition, 100% Maguey Espadin, Hecho a Mano, Unaged

Distilled non-alcoholic blue agave spirit, Ambar

Plymouth-style gin alternative, European juniper & California citrus

Double distilled, Alexandria & Muscatel grapes

Ron Superior Carta Blanca, Santiago de Cuba, est. 1862

Double Oak Series, Madeira cask finish, aged 8 years, 100 proof

Bermuda black rum, 80 proof

Solera rum, Venezuela, 80 proof

Finished in Caribbean rum casks, 100 proof

Bottled-in-bond, 100 proof, straight rye whiskey

Blend of straight rye whiskeys finished in sherry casks, 102 proof — couldn't fully read the brand name off the label, please correct

Islay single malt, aged 18 years

Blended malt, peated and smoky

Blended Scotch, double aged for extra smoothness

Islay single malt, non-chill filtered

Islay single malt, Caribbean rum cask finish, aged 11 years, 46%

Single malt, aged 12 years, from Wick, Caithness

Single malt, matured in two distinct casks, aged 12 years, 43%

Single malt, finished in Portwood port casks, aged 21 years

Italian sparkling wine from the Veneto region, typically made with Glera grapes

Almond orgeat syrup, Angers, France, since 1885

Non-alcoholic, Premium cocktail syrup

Non-alcoholic, 12.7 FL OZ (375ML)

Non-alcoholic, 254 FL OZ (750 ML)

Artesanal suave, 100% agave, product of Mexico

Blanco

100% puro agave, reposado

Imported, since 1857

Louis Ferdinand, Chambery, France

Distilled and bottled in France

Orange flavored vodka, natural flavors

Austin, Texas, crafted in an old fashioned pot still

Double Oak Series, Armagnac cask finish, 100 proof

Blended whiskey, Blend No. 40, 45% ABV