My Cocktail Journal

Jungle Bird

Originally by Jeffrey Ong.

by Hell Queen

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Glass
Rocks
Garnish
Pineapple leaves

Ingredients

  • .5 oz Simple syrup
  • .5 oz Lime juice
  • 1.5 oz Pineapple juice
  • .75 oz Campari
  • 1.5 oz Dark or blackstrap rum

Instructions

Add all ingredients into cocktail shaker with ice and shake. Strain into rocks glass over ice and garnish.

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