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Tipperary

A classic Irish whiskey cocktail balancing sweet vermouth with green chartreuse.

Glass
Coupe

Ingredients

  • 1.5 oz Irish Whiskey
  • 1 oz Sweet Vermouth
  • 0.5 oz Green Chartreuse
  • 2 dashes Orange Bitters
  • 1 barspoon Simple Syrup

Instructions

Stir 1.5 oz Irish whiskey, 1 oz sweet vermouth, 0.5 oz green chartreuse, 2 dashes orange bitters, and 1 barspoon simple syrup with ice. Strain into a chilled coupe glass.

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