Ingredients
- 1 oz Rum (Anejo)
- 1 oz Green Chartreause
- 1 oz Lime Juice
- 1 oz Falernum
- 3 dashes Angostura
Instructions
Shake 1 oz añejo rum, 1 oz green Chartreuse, 1 oz lime juice, 1 oz falernum, and 3 dashes Angostura with ice. Serve over ice in a rocks glass and garnish with mint.