My Cocktail Journal

Hugo Spritz

Originally by Roland Gruber.

by Hell Queen

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proseccospritzmodern
Glass
Wine
Garnish
Lemon or lime and mint bouquet

Ingredients

  • 8-10 Mint leaves
  • .5-1.5 oz Elderflower liqueur
  • 3-4 oz Prosecco
  • 1 oz Club soda

Instructions

Slap mint in between hands to release aromas. Add leaves to bottom of wine glass. Add remaining ingredients over ice and gently stir to combine. Garnish.

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