Ingredients
- 1.5 oz Rum
- 1 oz Apricot Liqueur
- 0.5 oz Lime Juice
- 0.25 oz Cinnamon Syrup
Instructions
Shake 1.5 oz rum, 1 oz apricot liqueur, 0.5 oz lime juice, and 0.25 oz cinnamon syrup with ice. Strain into a chilled coupe.
Shake 1.5 oz rum, 1 oz apricot liqueur, 0.5 oz lime juice, and 0.25 oz cinnamon syrup with ice. Strain into a chilled coupe.