Ingredients
- 1 oz Rye
- 0.5 oz Mezcal
- 0.5 oz Yellow Chartreuse
- 1 oz Pineapple Juice
- 0.75 oz Lime Juice
- 0.25 oz SImple Syrup
- 2 dashes Peychaud's
Instructions
Shake 1 oz rye, 0.5 oz mezcal, 0.5 oz yellow Chartreuse, 1 oz pineapple juice, 0.75 oz lime juice, 0.25 oz simple syrup, and 2 dashes Peychaud's with ice and strain into a chilled coupe. Garnish with a lime twist.